Chew on this : everything you don't want to know about fast food
(Book - Regular Print)

Book Cover
Average Rating
Published
Boston : Houghton Mifflin, [2007].
Physical Desc
318 pages : illustrations ; 21 cm
Status
Clarkdale-Jerome Elementary School - NF - Nonfiction Books
394.1 SCH
2 available
Heritage Middle School Library - NF - Nonfiction Books
394.1 SCH
1 available
Prescott Valley Public Library - YANF - Young Adult Area - Nonfiction
394.12 SCH
1 available

More Details

Published
Boston : Houghton Mifflin, [2007].
Format
Book - Regular Print
Language
English
Accelerated Reader
MG
Level 8.1, 9 Points
Lexile measure
1110

Notes

General Note
Reprint. Originally published: 2006.
Bibliography
Includes bibliographical references (pages 268-299) and index.
Description
Examines the fast food industry with facts about its evolution and practices, the effects of fast food consumption on public health, and the international success of fast food.
Target Audience
1110 L,Lexile
Target Audience
1110L,Lexile
Study Program Information
Accelerated Reader,Grades 5-8,8.1,9.0,SD,Quiz 106079,English non-fiction, vocabulary quiz available.
Study Program Information
Accelerated Reader AR,MG,8.1,9.0,106079.
Study Program Information
Accelerated Reader,Grades 5-8,8.1,9,SD,Quiz 106079,English non-fiction, vocabulary quiz available.

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Copies

LocationCall NumberStatus
Clarkdale-Jerome Elementary School - NF - Nonfiction Books394.1 SCHFind It Now
Clarkdale-Jerome Elementary School - NF - Nonfiction Books394.1 SCHFind It Now
Heritage Middle School Library - NF - Nonfiction Books394.1 SCHFind It Now
Prescott Valley Public Library - YANF - Young Adult Area - Nonfiction394.12 SCHFind It Now

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Citations

APA Citation, 7th Edition (style guide)

Schlosser, E., & Wilson, C. (2007). Chew on this: everything you don't want to know about fast food . Houghton Mifflin.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Schlosser, Eric and Charles Wilson. 2007. Chew On This: Everything You Don't Want to Know About Fast Food. Houghton Mifflin.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Schlosser, Eric and Charles Wilson. Chew On This: Everything You Don't Want to Know About Fast Food Houghton Mifflin, 2007.

MLA Citation, 9th Edition (style guide)

Schlosser, Eric., and Charles Wilson. Chew On This: Everything You Don't Want to Know About Fast Food Houghton Mifflin, 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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