Foods for health : choose and use the very best foods for your family and our planet
(Book - Regular Print)

Book Cover
Average Rating
Contributors
Published
Washington, D.C. : National Geographic Society, 2013.
Edition
First paperback edition.
Physical Desc
317 pages : color illustrations ; 25 cm
Status
Prescott Public Library - NF - Nonfiction Books
641.3 SEA
1 available

More Details

Published
Washington, D.C. : National Geographic Society, 2013.
Format
Book - Regular Print
Edition
First paperback edition.
Language
English

Notes

General Note
"Features seasonal menus and dozens of prep tips"--Cover.
General Note
Includes index.

Description

Loading Description...

Also in this Series

Checking series information...

Copies

LocationCall NumberStatus
Prescott Public Library - NF - Nonfiction Books641.3 SEAFind It Now

More Like This

Loading more titles like this title...

Reading Recommendations & More

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Seaver, B., Newby, P. K., Vescia, M., & Greider, K. (2013). Foods for health: choose and use the very best foods for your family and our planet (First paperback edition.). National Geographic Society.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Barton, Seaver et al.. 2013. Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet. National Geographic Society.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Barton, Seaver et al.. Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet National Geographic Society, 2013.

MLA Citation, 9th Edition (style guide)

Seaver, Barton,, P. K. Newby, Monique Vescia, and Katharine Greider. Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet First paperback edition., National Geographic Society, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.