The cook's encyclopedia of fish & shellfish
(Book - Regular Print)

Book Cover
Average Rating
Published
New York : Barnes & Noble Books, 2003.
Physical Desc
256 pages : color illustrations ; 23 cm
Status
Chino Valley Public Library - NF - Nonfiction Books
641.692 WHI
1 available

More Details

Published
New York : Barnes & Noble Books, 2003.
Format
Book - Regular Print
Language
English

Notes

General Note
Includes index.

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LocationCall NumberStatus
Chino Valley Public Library - NF - Nonfiction Books641.692 WHIFind It Now

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Citations

APA Citation, 7th Edition (style guide)

Whiteman, K. (2003). The cook's encyclopedia of fish & shellfish . Barnes & Noble Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Whiteman, Kate. 2003. The Cook's Encyclopedia of Fish & Shellfish. Barnes & Noble Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Whiteman, Kate. The Cook's Encyclopedia of Fish & Shellfish Barnes & Noble Books, 2003.

MLA Citation, 9th Edition (style guide)

Whiteman, Kate. The Cook's Encyclopedia of Fish & Shellfish Barnes & Noble Books, 2003.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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