Good calories, bad calories : fats, carbs, and the controversial science of diet and health
(Book - Regular Print)
Author
Published
New York : Anchor, [2008].
Physical Desc
xxv, 609 pages ; 24 cm
Status
Bagdad Public Library - NF - Nonfiction Books
613.263 TAUBES
1 available
613.263 TAUBES
1 available
Prescott High School - NF - Nonfiction Books
613.263 TAU
1 available
613.263 TAU
1 available
More Details
Published
New York : Anchor, [2008].
Format
Book - Regular Print
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
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Copies
Location | Call Number | Status |
---|---|---|
Bagdad Public Library - NF - Nonfiction Books | 613.263 TAUBES | Find It Now |
Prescott High School - NF - Nonfiction Books | 613.263 TAU | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Taubes, G. (2008). Good calories, bad calories: fats, carbs, and the controversial science of diet and health . Anchor.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Taubes, Gary. 2008. Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health. Anchor.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Taubes, Gary. Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health Anchor, 2008.
MLA Citation, 9th Edition (style guide)Taubes, Gary. Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health Anchor, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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