The organic farming manual : a comprehensive guide to starting and running a certified organic farm
(Book - Regular Print)

Book Cover
Average Rating
Author
Hansen, Ann Larkin.
Published
North Adams, MA : Storey Pub., [2010].
Physical Desc
x, 437 pages : illustrations, maps ; 28 cm
Status
Find It Now
Prescott College - CIRCCOLL - Circulating Collection
S605.5.H355 2010
1 available
Yavapai College Prescott - STORAGE - Storage
S605.5.H355 2010
1 available

More Details

Published
North Adams, MA : Storey Pub., [2010].
Format
Book - Regular Print
Language
English

Notes

Bibliography
Includes bibliographical references and index.

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LocationCall NumberStatus
Prescott College - CIRCCOLL - Circulating CollectionS605.5.H355 2010Find It Now
Yavapai College Prescott - STORAGE - StorageS605.5.H355 2010Find It Now

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Subjects

LC Subjects
Organic farming.

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Citations

APA Citation, 7th Edition (style guide)

Hansen, A. L. (2010). The organic farming manual: a comprehensive guide to starting and running a certified organic farm . Storey Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Hansen, Ann Larkin. 2010. The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm. Storey Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Hansen, Ann Larkin. The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm Storey Pub, 2010.

MLA Citation, 9th Edition (style guide)

Hansen, Ann Larkin. The Organic Farming Manual: A Comprehensive Guide to Starting and Running a Certified Organic Farm Storey Pub., 2010.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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