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Author
Publisher
Sourcebooks
Pub. Date
[2019]
Language
English
Formats
Description
Rustic Joyful Food: My Heart's Table showcases rising Seattle food star Danielle Kartes's uniquely homey and delicious recipes. With a focus on hearth, home, family, and connecting with the people you love, Danielle's from-the-heart creations will help you build memories around the table that last a lifetime.
Author
Publisher
Countryman Press
Language
English
Description
"A satisfying collection of Jewish comfort food with classic dishes and modern variations. Comfort food varies from person to person, family to family, region to region. As the author of Modern Jewish Baker and editor of The Nosher, Shannon Sarna has always wanted to tell the story of the Jewish people through food and continues to do so here in her latest book. Modern Jewish Comfort Food showcases recipes and variations that have shaped Jewish cuisine...
Author
Language
English
Appears on list
Description
Medicine has triumphed in modern times, transforming birth, injury, and infectious disease from harrowing to manageable. But in the inevitable condition of aging and death, the goals of medicine seem too frequently to run counter to the interest of the human spirit. Nursing homes, preoccupied with safety, pin patients into railed beds and wheelchairs. Hospitals isolate the dying, checking for vital signs long after the goals of cure have become moot....
Author
Publisher
Ecco, an imprint of HarperCollins Publishers
Pub. Date
[2014]
Language
English
Description
This beautiful book contains the chef's most scrumptious, gratifying, new, and exciting recipes in the wonderful world that is comfort food.
Oliver brings together ultimate comfort food recipes from around the world. It's all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure. Inspired by everything from childhood memories to the changing of the seasons, and taking into account...
Author
Series
Publisher
Clarkson Potter/Publishers
Pub. Date
[2020]
Language
English
Description
A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle.
Author
Publisher
Sourcebooks
Pub. Date
2020.
Language
English
Description
"In Rustic Joyful Food: Generations, self-taught cook and frequent Rachel Ray Show guest Danielle Kartes acknowledges the deep influence her family has had on her life. This inspiring cookbook features family-driven comfort food recipes from generations past, updated with a modern twist. Each page resonates with the passion, heart, and experience Danielle brings to her cooking. With beautiful photography and thoughtful stories about each recipe, this...
Author
Publisher
Flatiron Books
Pub. Date
2015.
Language
English
Description
" Whatever the occasion, food - in the making and the eating - should always be pleasurable. Simply Nigella taps into the rhythms of our cooking lives with recipes that are uncomplicated and relaxed yet always satisfying. From quick and calm workday dinners...to stress-free ideas when feeding a crowd...to the instant joy of bowlfood for cozy nights on the sofa..., here is food guaranteed to make everyone feel good." --
Author
Publisher
Sonoma Press
Pub. Date
[2015]
Language
English
Description
To close the coldest, bone-chilling day or soothe the roughest afternoon, turn to Soup & Comfort for hearty classics, international favorites, and inventive updates. Packed with pages of nourishing, emotionally satisfying soups and stews using affordable, fresh, easy-to-find ingredients (No bouillon cubes here!), every recipe in this soup cookbook caters to a wide variety of dietary preferences and tastes, from tantalizing vegetarian versions to...
11) Comfort in an instant: 75 comfort food recipes for your pressure cooker, multicooker + Instant Pot
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
2018.
Language
English
Description
With 75 all-new recipes--50 of which can be made in under an hour star to finish--Melissa Clark brings her easy sophistication to comfort food classics for any electric pressure cooker, multicooker, or Instant Pot.
12) Comfort food
Author
Publisher
Oxmoor House
Pub. Date
[2009]
Language
English
Description
These are the family classics that have been passed down through generations--the over-the-top dishes that you crave and that lift your spirits morning, noon, and night.
Author
Publisher
Thomas Dunne Books
Pub. Date
2016.
Language
English
Description
Rachel Hollis, blogger and founder of "The Chic Site," delivers a cookbook packed with delicious and easy comfort food that's sure to wow at both family suppers and the fanciest dinner parties. Packed with big flavor and simple enough for a beginner home cook to master, Upscale Downhome focuses on great-tasting food and beautiful presentation, served up with a chic twist.
Author
Publisher
William Morrow, an imprint of HarperCollins Publishers
Pub. Date
[2021]
Language
English
Description
"A personality-filled cookbook for family and friendly gatherings from celebrity chef Jeff Mauro, co-host of The Kitchen on Food Network"--
"Growing up in a big Italian-American family in Chicago, Mauro's favorite phase to hear was his mom saying: Come on over! For him, there's no better way to create shared memories than over a good meal, and here he shows you how to make the best food possible for a gathering of your favorite people-- no matter...
Author
Publisher
Ten Speed Press
Pub. Date
[2018]
Language
English
Description
A fun and irreverent take on vegan comfort food that's saucy, sweet, sassy, and most definitely deep-fried, from YouTube sensation Lauren Toyota of Hot for Food.
Toyota provides a fun and irreverent take on vegan comfort food. These saucy, sweet, sassy, and most definitely deep-fried recipes use vegan ingredients to create new takes on Philly cheesesteak, fried chicken, and more.
Author
Publisher
Pocket Books
Pub. Date
2014.
Language
English
Description
"Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the culinary globe on an ingenious, delicious mission: to capture the international flavors of comfort.Comfort food is universal. It's also delicious, particularly whencooked up by The Chew co-host and Top Chef fan favorite Carla Hall. With a flair for classic American comfort food, especially from the South, Carla brings her quirky and fun-loving style to every...
Author
Publisher
Ballantine Books
Pub. Date
2012.
Language
English
Description
Venable will be the first to say: he loves his food. And as the beloved host of QVC's popular program, "In the Kitchen with David," he's put that passion on mouthwatering display, welcoming some of the greatest names in the food world. He shares his Southern-influenced recipes with readers.
