Catalog Search Results
Author
Language
English
Description
Every good cook knows that a great sauce is one of the easiest ways to make an exemplary dish. Since its James Beard Award-winning first edition, James Peterson's Sauces has remained the go-to reference for professionals and sophisticated home cooks, with nearly 500 recipes and detailed explanations of every kind of sauce. This new edition, published nearly ten years after the previous one, tacks with today's movement toward lighter, fresher flavors...
Author
Language
English
Description
In the nearly ninety years since Joy of Cooking was first published in 1931, it has become the kitchen bible. This new edition contains tried-and-true favorites, while introducing new dishes, modern cooking techniques, and comprehensive information on ingredients now available at farmers' markets and grocery stores. -- adapted from jacket
Author
Publisher
Hardie Grant Books
Pub. Date
2021.
Language
English
Description
An ode to the art of eating outdoors, and an entertaining, frivolous reinvention of it, Max and Ben will first redefine what the picnic is, and celebrate its true potential, before creating 16 themed menus. Including ingenious hacks--think flavored salts for dipping eggs and soft-serve with a shot of espresso--as well as twists on familiar favorites, this book about how and why we should picnic. Interpreting the ways in which we can eat outdoors through...
Author
Publisher
Skyhorse Publishing
Pub. Date
[2019]
Language
English
Description
"With 75 healthy, vibrant recipes, this popsicle-pedia is all you need to survive the summer! Taking readers on a journey through the world of healthy popsicles, these approachable and inviting recipes highlight ease and simplicity with natural ingredients and uncomplicated preparations. Bright, colorful photos of every recipe and a minimalist, trendy design will entice readers to try out both the classic and modern pops, from Orange Creamsicles to...
Author
Publisher
Sellers Publishing
Pub. Date
2011.
Language
English
Description
"500 Vegan Dishes has all the information you need: the basics of the diet; a guide to potentially less familiar or important vegan ingredients; easy substitutions for common dairy, egg, meat, and other animal-based ingredients; and 500 fantastic easy-to-follow recipes"--Amazon.com.
Author
Publisher
Workman Pub
Pub. Date
2001.
Language
English
Description
The Cake Mix Doctor goes chocolate! It's a marriage made in baker's heaven -- 150 all-new, all-easy recipes for cakes, starring the ingredient that surpasses all other flavors, including vanilla, by a 3-to-1 margin. Starting with versatile supermarket cake mixes and adding just the right extras, including melted semisweet chocolate bars, chocolate chips, or cocoa powder, plus dried coconut, mashed bananas, or instant coffee powder -- a baker at any...
Author
Publisher
Harvest
Pub. Date
[2022]
Language
English
Description
Savory Baking is the next best thing to a private baking and pastry class from star food stylist and baking expert Erin Jeanne McDowell, given in her signature fun and reassuring style. Not only are each of her recipes intensely crave-able, they also offer inventive inspirations and variations for endless, out-of-the-box customizations and more flexibility. Take her Buttermilk Biscuits, for instance, which comes together in a single bowl. You can...
Language
English
Description
"Are you stressed out over how to feed your family a nutritious meal at the end of a long, busy day without turning to convenience foods or the drive-through? Now, the nation?s most trusted authority on heart-healthy living presents a cookbook bursting with nourishing, flavorful recipes to please the palates of family members of all ages. Since the main dish is usually the starting point of meal planning, more than half the recipes in this book are...