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Author
Publisher
Norton & Company
Pub. Date
[2012]
Language
English
Description
The co-owner of two Latin restaurants in Hoboken, New Jersey, presents 500 recipes from the Latin world ranging from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean including adobos, sofritos, empanadas, tamales, ceviches, moles and flan.
Author
Publisher
Vintage Español
Pub. Date
2023
Language
Español
Description
"Latinísimo es una celebración de la cocina casera de América Latina --el primer libro en incluir recetas cotidianas de los veintiún países del continente-- que nos llega de manos de una de las autoridades culinarias más respetadas. En esta obra monumental, Sandra A. Gutierrez comparte más de trescientas recetas cotidianas --además de incontables variaciones-- que los cocineros caseros de todo el mundo querrán reproducir. Latinísimo...
Author
Publisher
Kingston Imperial
Pub. Date
[2022]
Language
English
Description
Hell's Kitchen winner chef Ariel Fox introduces you to both classic recipes as well as innovative new dishes in a way that works for all lifestyles. Ariel made the decision to change her lifestyle, learn about nutrition, and get in the greatest shape of her life while still maintaining a connection to the foods she grew up eating. Now she's here to share her decades of experience and knowledge with you. Features 110 recipes that takes a healthier...
13) Cocinando con Chabán: 75 recetas saludables con sabor latino para lograr y mantener tu peso ideal
Author
Publisher
Atria Espanol
Pub. Date
2019.
Language
Español
Description
Presents recipes for healthy, lower-fat versions of popular breakfast, luncheon, and dinner dishes, snacks, and sweet treats from Spanish-speaking countries, along with selected international favorites.
En Cocinando con Chabán, encontrarás setenta y cinco exquisitos platos clásicos del mundo latinoamericano. Cada receta está llena de sabores tradicionales que te harán la boca agua sin añadir calorías demás para lograr mantener un...
Author
Publisher
C.A. Press, Penguin Group (USA) LLC
Pub. Date
[2013]
Language
Español
Description
Más de 400 recetas de toda latinoamérica.
A guide to the food of the Spanish-speaking world introduces the cooking of each country and offers a selection of recipes for beverages, appetizers, sauces, main and side dishes, and desserts from each one.
