Catalog Search Results
Author
Publisher
Artisan
Pub. Date
2023.
Language
English
Description
"Americans eat more tomatoes than any vegetable except for the potato. But what do we do with all those tomatoes? Acclaimed chef, cooking teacher, and author Martha Holmberg shares 75 recipes to turn the tomato into glorious dishes. Whether it's a fresh-off-the-vine tomato or a just-picked-from-the-supermarket-shelf tomato, Holmberg has ideas to make the best of our favorite summer fruit. There are three versions of gazpacho, five ways to top roasted...
Author
Series
Publisher
Atlantic Pub. Group
Pub. Date
2011.
Language
English
Description
The tomato may sound like a humble food item, but learning to nurture that perfectly juicy, tender-fleshed fruit from a vine in the soil to an accompaniment on your dinner plate takes a little practice-- and a lot of knowledge.
Author
Publisher
Storey Publishing
Pub. Date
2015.
Language
English
Description
Savor your best tomato harvest ever! Craig LeHoullier, tomato adviser for Seed Savers Exchange, offers everything a tomato enthusiast needs to know about growing more than 200 varieties of tomatoes--from sowing seeds and planting to cultivating and collecting seeds at the end of the season. He also offers a comprehensive guide to the various pests and diseases of tomatoes and explains how best to avoid them.
Author
Publisher
Storey Publishing
Pub. Date
[2022]
Language
English
Description
"Tomato Love is a joyful collection of recipes that celebrate the favorite high-summer fruit. With fresh and nourishing ingredients at the forefront, this cookbook makes it easy for families to put good food on the table"--
11) Tomatoes
Author
Series
Publisher
Children's Press
Pub. Date
2004.
Accelerated Reader
IL: LG - BL: 2 - AR Pts: 1
Lexile measure
420L
Language
English
Description
Introduces the tomato, from the time it begins to grow on a vine until it is made into different kinds of foods.
13) Tomato
Author
Series
Publisher
Silver Burdett Press
Pub. Date
1990.
Language
English
Description
Follows, in text and illustrations, the development of a tomato from seedling to full maturity.
14) Tomatoes
Author
Series
Publisher
Children's Press
Pub. Date
[1999]
Accelerated Reader
IL: LG - BL: 5.4 - AR Pts: 1
Lexile measure
890L
Language
English
Description
Examines the history, cultivation, and uses of tomatoes.
Author
Publisher
Andrews McMeel Publishing
Pub. Date
[2011]
Lexile measure
1280L
Language
English
Description
Investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry and the price we pay as a society when we take taste and thought out of our food purchases.
Author
Series
Physiologie und Biotechnologie der Pflanzen volume Band 8
Publisher
Cuvillier Verlag
Pub. Date
2017.
Language
English
18) Tomatoes
Series
Crop production science in horticulture volume 13
Publisher
CABI Pub
Pub. Date
c2005
Language
English
Author
Publisher
Jump!, Inc
Pub. Date
[2021]
Accelerated Reader
IL: LG - BL: 1 - AR Pts: 1
Lexile measure
370L
Language
English
Description
"In From Vine to Pizza, early fluent readers learn how pizza sauce is made, from tomatoes growing on vines, to cooking and seasoning the sauce, to jarring it. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. From Vine to Pizza also features reading tips for teachers and parents, a table of contents,...