Chef in your backpack gourmet cooking in the great outdoors
(eBook)
Author
Contributors
Published
Vancouver : Arsenal Pulp Press, c2003.
Physical Desc
141 pages : ill.
Status
More Details
Format
eBook
Language
English
Notes
General Note
Includes index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Bassett, N. (2003). Chef in your backpack: gourmet cooking in the great outdoors . Arsenal Pulp Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bassett, Nicole. 2003. Chef in Your Backpack: Gourmet Cooking in the Great Outdoors. Arsenal Pulp Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bassett, Nicole. Chef in Your Backpack: Gourmet Cooking in the Great Outdoors Arsenal Pulp Press, 2003.
MLA Citation, 9th Edition (style guide)Bassett, Nicole. Chef in Your Backpack: Gourmet Cooking in the Great Outdoors Arsenal Pulp Press, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
6c6a13d1-841a-5570-02eb-7c4af241ef62-eng
Grouping Information
Grouped Work ID | 6c6a13d1-841a-5570-02eb-7c4af241ef62-eng |
---|---|
Full title | chef in your backpack gourmet cooking in the great outdoors |
Author | bassett nicole |
Grouping Category | book |
Last Update | 2022-06-07 21:23:19PM |
Last Indexed | 2024-04-24 03:48:41AM |
Book Cover Information
Image Source | default |
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First Loaded | Jun 18, 2022 |
Last Used | Mar 29, 2024 |
Marc Record
First Detected | Aug 09, 2021 12:08:01 PM |
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Last File Modification Time | Nov 22, 2021 07:52:32 AM |
MARC Record
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260 | |a Vancouver :|b Arsenal Pulp Press,|c c2003. | ||
300 | |a 141 p. :|b ill. | ||
500 | |a Includes index. | ||
533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Outdoor cooking. | |
655 | 4 | |a Electronic books. | |
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856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=478429|x Prescott College|y Prescott College users click here to access |
856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=478429|x Yavapai Library Network|y All other users click here to access |
945 | |a E-Book |