Foodborne outbreaks
(eBook)
Contributors
Francis, Amy, editor.
Published
Farmington Hills, Mich. : Gale, Cengage Learning, [2016].
Physical Desc
1 online resource (97 pages).
Status
More Details
Format
eBook
Language
English
ISBN
9780737776348 (e-book)
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation, 7th Edition (style guide)
Francis, A. (2016). Foodborne outbreaks . Gale, Cengage Learning.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Francis, Amy. 2016. Foodborne Outbreaks. Gale, Cengage Learning.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Francis, Amy. Foodborne Outbreaks Gale, Cengage Learning, 2016.
MLA Citation, 9th Edition (style guide)Francis, Amy. Foodborne Outbreaks Gale, Cengage Learning, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
04aaf376-2620-0d7e-c41e-6c667d90dc78-eng
Grouping Information
| Grouped Work ID | 04aaf376-2620-0d7e-c41e-6c667d90dc78-eng |
|---|---|
| Full title | foodborne outbreaks |
| Author | amy francis book |
| Grouping Category | book |
| Last Update | 2022-06-07 21:23:19PM |
| Last Indexed | 2024-04-20 02:14:57AM |
Book Cover Information
| Image Source | syndetics |
|---|---|
| First Loaded | Oct 13, 2022 |
| Last Used | Mar 10, 2024 |
Marc Record
| First Detected | Aug 09, 2021 01:53:22 PM |
|---|---|
| Last File Modification Time | Nov 22, 2021 09:51:53 AM |
MARC Record
| LEADER | 02048nam a2200493 i 4500 | ||
|---|---|---|---|
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| 003 | MiAaPQ | ||
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| 020 | |z 9780737774061 | ||
| 020 | |z 9780737774078 | ||
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| 050 | 4 | |a QR201.F62|b .F663 2016 | |
| 082 | 0 | |a 615.9/54|2 23 | |
| 245 | 0 | 0 | |a Foodborne outbreaks |h [eBook] /|c Amy Francis, book editor. |
| 264 | 1 | |a Farmington Hills, Mich. :|b Gale, Cengage Learning,|c [2016] | |
| 264 | 4 | |c ©2016 | |
| 300 | |a 1 online resource (97 pages). | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a computer|b c|2 rdamedia | ||
| 338 | |a online resource|b cr|2 rdacarrier | ||
| 490 | 1 | |a At issue health | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on print version record. | ||
| 650 | 0 | |a Foodborne diseases. | |
| 650 | 0 | |a Food|x Microbiology. | |
| 650 | 0 | |a Food industry and trade|x Safety measures. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Francis, Amy,|e editor. | |
| 776 | 0 | 8 | |i Print version:|t Foodborne outbreaks.|d Farmington Hills, Mich. : Gale, Cengage Learning, c2016 |h 97 pages |k At issue. Health.|z 9780737774061 |w (DLC) 2015028073 |
| 797 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a At issue. Health. | |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yavapai-ebooks/detail.action?docID=5538371|x Yavapai College|y Yavapai College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=5538371|x Prescott College|y Prescott College users click here to access |
| 856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=5538371|x Yavapai Library Network|y All other users click here to access |
| 945 | |a E-Book | ||
