Cooking with one chef, one critic
(eBook)

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Average Rating
Contributors
Published
St. John's : Flanker Press Limited, [2013].
Physical Desc
1 online resource (192 pages) : illustrations
Status

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Format
eBook
Language
English
ISBN
9781771172943 (e-book)

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Wells, K., & Watson, S. (2013). Cooking with one chef, one critic . Flanker Press Limited.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wells, Karl and Steve, Watson. 2013. Cooking With One Chef, One Critic. Flanker Press Limited.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wells, Karl and Steve, Watson. Cooking With One Chef, One Critic Flanker Press Limited, 2013.

MLA Citation, 9th Edition (style guide)

Wells, Karl,, and Steve Watson. Cooking With One Chef, One Critic Flanker Press Limited, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID
9e20a5bc-b92d-ed6c-161d-eafa75164a30-eng
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Grouping Information

Grouped Work ID9e20a5bc-b92d-ed6c-161d-eafa75164a30-eng
Full titlecooking with one chef one critic
Authorwells karl
Grouping Categorybook
Last Update2022-06-07 21:23:19PM
Last Indexed2024-05-18 04:44:04AM

Book Cover Information

Image Sourcesyndetics
First LoadedJul 16, 2022
Last UsedMay 4, 2024

Marc Record

First DetectedAug 09, 2021 02:05:21 PM
Last File Modification TimeNov 22, 2021 10:11:51 AM

MARC Record

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945 |a E-Book