Cooking with one chef, one critic
(eBook)
Author
Contributors
Watson, Steve, author.
Published
St. John's : Flanker Press Limited, [2013].
Physical Desc
1 online resource (192 pages) : illustrations
Status
More Details
Format
eBook
Language
English
ISBN
9781771172943 (e-book)
Notes
General Note
Includes index.
Description
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Subjects
LC Subjects
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Citations
APA Citation, 7th Edition (style guide)
Wells, K., & Watson, S. (2013). Cooking with one chef, one critic . Flanker Press Limited.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wells, Karl and Steve, Watson. 2013. Cooking With One Chef, One Critic. Flanker Press Limited.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wells, Karl and Steve, Watson. Cooking With One Chef, One Critic Flanker Press Limited, 2013.
MLA Citation, 9th Edition (style guide)Wells, Karl,, and Steve Watson. Cooking With One Chef, One Critic Flanker Press Limited, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
9e20a5bc-b92d-ed6c-161d-eafa75164a30-eng
Grouping Information
Grouped Work ID | 9e20a5bc-b92d-ed6c-161d-eafa75164a30-eng |
---|---|
Full title | cooking with one chef one critic |
Author | wells karl |
Grouping Category | book |
Last Update | 2022-06-07 21:23:19PM |
Last Indexed | 2024-05-18 04:44:04AM |
Book Cover Information
Image Source | syndetics |
---|---|
First Loaded | Jul 16, 2022 |
Last Used | May 4, 2024 |
Marc Record
First Detected | Aug 09, 2021 02:05:21 PM |
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Last File Modification Time | Nov 22, 2021 10:11:51 AM |
MARC Record
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264 | 4 | |c ©2013 | |
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588 | |a Description based on print version record. | ||
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856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=5639233|x Prescott College|y Prescott College users click here to access |
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945 | |a E-Book |