Routledge handbook of sustainable and regenerative food systems
(eBook)
Contributors
Published
London, England : Taylor & Francis Group, 2020.
Physical Desc
1 online resource (479 pages) : illustrations
Status
More Details
Format
eBook
Language
English
ISBN
9780429882791 (e-book)
Notes
Local note
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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Citations
APA Citation, 7th Edition (style guide)
Duncan, J., Carolan, M., & Wiskerke, J. S. C. (2020). Routledge handbook of sustainable and regenerative food systems . Taylor & Francis Group.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Duncan, Jessica, Michael, Carolan and Johannes S. C., Wiskerke. 2020. Routledge Handbook of Sustainable and Regenerative Food Systems. Taylor & Francis Group.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Duncan, Jessica, Michael, Carolan and Johannes S. C., Wiskerke. Routledge Handbook of Sustainable and Regenerative Food Systems Taylor & Francis Group, 2020.
MLA Citation, 9th Edition (style guide)Duncan, Jessica,, Michael Carolan, and Johannes S. C. Wiskerke. Routledge Handbook of Sustainable and Regenerative Food Systems Taylor & Francis Group, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
6b22c0a0-7686-e215-be2d-217bc6eed691-eng
Grouping Information
Grouped Work ID | 6b22c0a0-7686-e215-be2d-217bc6eed691-eng |
---|---|
Full title | routledge handbook of sustainable and regenerative food systems |
Author | jessica duncan michael carolan johannes s c wisker |
Grouping Category | book |
Last Update | 2024-01-02 09:45:35AM |
Last Indexed | 2024-04-30 04:02:23AM |
Book Cover Information
Image Source | syndetics |
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First Loaded | Jan 27, 2024 |
Last Used | Apr 14, 2024 |
Marc Record
First Detected | Jan 02, 2024 09:49:09 AM |
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Last File Modification Time | Jan 02, 2024 09:49:09 AM |
MARC Record
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300 | |a 1 online resource (479 pages) :|b illustrations | ||
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588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Sustainable agriculture. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Duncan, Jessica,|e editor. | |
700 | 1 | |a Carolan, Michael,|e editor. | |
700 | 1 | |a Wiskerke, Johannes S. C.,|e editor. | |
776 | 0 | 8 | |i Print version:|t Routledge handbook of sustainable and regenerative food systems.|d London, England: Taylor & Francis Group, 2020 |h 479 pages |z 9781138608047 |
797 | 2 | |a ProQuest (Firm) | |
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856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/prescottcollege-ebooks/detail.action?docID=6269459|x Prescott College|y Prescott College users click here |
856 | 4 | 0 | |u http://ebookcentral.proquest.com/lib/yln-ebooks/detail.action?docID=6269459|x Yavapai Library Network|y All other users click here |