The complete book of herbs : a practical guide to cultivating, drying, and cooking with more than 50 herbs
(Book - Regular Print)
Author
Published
Philadelphia, Pa. : Courage Books, [1994].
Physical Desc
128 pages : color illustrations ; 29 cm
Status
Chino Valley Public Library - NF - Nonfiction Books
635.7 CAL
1 available
635.7 CAL
1 available
More Details
Published
Philadelphia, Pa. : Courage Books, [1994].
Format
Book - Regular Print
Language
English
Notes
General Note
"A Quinet book"--T.p. verso.
General Note
Includes index.
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Copies
Location | Call Number | Status |
---|---|---|
Chino Valley Public Library - NF - Nonfiction Books | 635.7 CAL | Find It Now |
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Citations
APA Citation, 7th Edition (style guide)
Callery, E. (1994). The complete book of herbs: a practical guide to cultivating, drying, and cooking with more than 50 herbs . Courage Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Callery, Emma. 1994. The Complete Book of Herbs: A Practical Guide to Cultivating, Drying, and Cooking With More Than 50 Herbs. Courage Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Callery, Emma. The Complete Book of Herbs: A Practical Guide to Cultivating, Drying, and Cooking With More Than 50 Herbs Courage Books, 1994.
MLA Citation, 9th Edition (style guide)Callery, Emma. The Complete Book of Herbs: A Practical Guide to Cultivating, Drying, and Cooking With More Than 50 Herbs Courage Books, 1994.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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