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Author
Publisher
Green Mountain College
Pub. Date
2018.
Language
English
Description
Food system sustainability is affected by inputs used in agricultural production, such as pesticides and fertilizers. In organic agriculture, inputs are regulated by the Organic Foods Production Act (OFPA) which limits the allowance of substances based on guidelines and evaluation criteria, codified in 6517(c) and 6518(m), respectively, of the law. The National Organic Standards Board (NOSB) is responsible for evaluating the compliance of substances...