(0)
(0)
(0)
(0)
(0)Catalog Search Results
1) Chickens
Author
Publisher
Rourke Corp
Pub. Date
[1990]
Accelerated Reader
IL: LG - BL: 4.1 - AR Pts: 1
Language
English
Description
An introduction to the physical characteristics, habits, and natural environment of chickens and their relationship to humans.
2) Cows
Author
Publisher
Rourke Corp
Pub. Date
[1990]
Accelerated Reader
IL: LG - BL: 4 - AR Pts: 1
Language
English
Description
An introduction to the physical characteristics, habits, and natural environment of cows and their relationship to humans.
3) Ducks
Author
Language
English
Description
Introduces the physical characteristics, habits, and natural environment of ducks.
4) Horses
Author
Publisher
Rourke Corp
Pub. Date
[1990]
Accelerated Reader
IL: LG - BL: 3.9 - AR Pts: 1
Language
English
Description
An introduction to the physical characteristics, habits, and natural environment of horses and their relationship to humans.
5) Pigs
Author
Publisher
Rourke Corp
Pub. Date
[1990]
Accelerated Reader
IL: LG - BL: 3.6 - AR Pts: 1
Language
English
Description
An introduction to the physical characteristics, habits, natural environment of pigs and their relationship to humans.
6) Sheep
Author
Publisher
Rourke Corp
Pub. Date
[1990]
Accelerated Reader
IL: LG - BL: 4 - AR Pts: 1
Language
English
Description
An introduction to the physical characteristics, habits, and natural environment of sheep and their relationship to humans.
7) Patos
Author
Publisher
Rourke Enterprises
Pub. Date
1991.
Language
Español
Description
The book describes the physical characteristics and the habits of ducks.
8) Pollos
Author
Publisher
Rourke Enterprises
Pub. Date
1991.
Accelerated Reader
IL: LG - BL: 4.1 - AR Pts: 1
Language
Español
Description
The book describes the physical characteristics and the natural environment of chickens.
9) Vacas
Author
Publisher
Rourke Enterprises
Pub. Date
1991.
Accelerated Reader
IL: LG - BL: 4 - AR Pts: 1
Language
Español
Description
The book describes the physical characteristics, the habits, and the usefulness of cows to man.
